Great News #1: Suddenly found out that I have an (almost) one week long break next week. Time for a much awaited vacation to soak up some beautiful weather, Chinese culture, great food and fun. Heading out to Shanghai this Saturday for Cheer's concert then I have until Thursday to vacation and travel.
Great News #2: I am officially hired for a summer internship this July in Hong Kong for a law firm. 終於可以試試做中環 OL 的滋味...like 同事三分親.
Great News #3: Canteen 早餐 menu 上的神秘"黑米粥", 原來就是我最喜歡吃的"黑糯米糖水"! More motivation to wake up earlier in the mornings to head out to the canteen to catch breakfast．其實 canteen 的 open hours 都很不方便．Breakfast is served from 6:30-8:30 (救命，誰那麽早起床？), lunch is 11:30 - 1:30 and dinner is 4:30 - 6:30 (I don't know who eats dinner at 4:30). 三點三明明就是下午茶的時候，難道過了一個多小時又可以再吃嗎？ I asked my local friend why they served dinner so early and she said "我們跟你香港人不一樣, 沒有下午茶所以晚餐要吃早一點吧." And it wasn't until two weeks ago that I realized 寧波沒有茶樓. 原來"飲茶"真的是廣東人的專利. But Guangdong is only actually two provinces away. China is just too diverse.
Currently listening: 架勢堂
1 comment:
Apples are great, but going to the supermarket to get them is not...
I do not understand why anyone on earth would look forward to working like a slave at central for less than minimum wage.....lol, thats a bit too harsh.
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